SHA 2015 Seattle: Food and Drink Blog

Besides plenty of stimulating intellectual discourse, what do archaeologists need to make their conference experience complete? Why good food and drink of course (perhaps not in that order)! Luckily there could hardly be a more convenient location than downtown
Seattle to put some of the best there is from coffee to cocktails and accompanying nosh right within walking distance. There are tens if not hundreds of options in the general vicinity and while there are many a solid chain, we thought we’d let you know about some unique-to-Seattle options for a more authentic experience of the city.


The Sheraton is located just blocks from the famed and historic Pike Place Market, so head in that direction at breakfast or lunchtime and you’ll be sure to find something to suit your tastes. That said, it can be quite the busy spot for obvious reasons (like it’s nearly the top tourist attraction in the city) so don’t be surprised by crowds or lines. January being the off-season though, things should be calm enough to enjoy wandering about and you should actually be able to get food in a timely manner.

Ok, so Starbucks is ubiquitous pretty much everywhere, but nowhere more so than here in its hometown. If you want a “unique” Starbucks experience, Pike Place is home to the mega chain’s original location.

For a non-Starbucks coffee experience at Pike Place, try Seattle Coffee Works.

Monorail Espresso, closer to the Sheraton near the corner of Pike and 5th is a walk-up window serving up what’s raved about as some of the best in the city. Cash only.

Café ABoDegas on 6th between Union and University has freshly made breakfast sandwiches and pastries. Lunch too.


Back at Pike Place, there is just about every type of cuisine to choose from come lunchtime.

To take advantage of the readily available fruits of the sea, try Pike Place Chowder. The lines is usually among the longest here, but join the other tourists, their offerings live up to the hype.

Beechers Handmade Cheese offers soups sandwiches and their famous mac and cheese along with a huge selection of, surprise, artisnal cheeses. You can even watch it being made right on site.

Back up near the Sheraton, Umma’s Lunchbox is a much raved about Korean buffet inside the Rainier Square shopping mall located below the iconic Rainier Tower.


For a pint at the end of the day, the Tap House Grill on 6th between Pike and Pine has 160 beers on tap, good place to sample some of the craft brew the Northwest is renowned for.

For really outstanding cocktails, venture to the other side of Pike Place. Tucked away facing onto the Harbor Steps leading down to the waterfront is the Zig Zag Café. Lots of ambiance and excellent food too.

For that special dinner made up of unabated views of Elliott Bay and the Olympic Mountains (on a clear day, fingers crossed) and all the kinds of Northwest seafood including more types of oysters than you perhaps knew existed, venture down to the waterfront to Elliott’s Oyster House.

Coming up, we’ll provide you with more info/recommendations if you’re interested in striking out further afield in the city during your stay.

Gender and Minority Affairs Committee Diversity Field School Competition

GMAC Diversity Field School Initiative

This year the Gender and Minority Affairs Committee (GMAC) is hosting its second annual Diversity Field School Competition. In an effort to continue making the field of historical archaeology more inclusive of race, ethnicity, gender, sexual orientation, abilities, and socio-economic background, the competition will recognize those who have shown a commitment to increasing diversity in the field and encourage further discussion of the topic. Applicants are required to submit a short essay on diversity, a summary of their field school, and some form of multimedia (photo, pamphlet, video clip, etc.) that highlights diversity in their field school. All awardees will be acknowledged at the 48th Conference on Historical and Underwater Archaeology and recognized on the SHA website, while the first place winner will receive special commendation. GMAC encourages submissions from all SHA members and conference attendees. The Application Form is available online and completed applications—as well as additional questions—may be directed to For more information, please refer to the Submission Guidelines.

Toward A More Diverse SHA

The idea for the Diversity Field School Competition developed out of a series of larger discussions within the SHA about viable ways to increase diversity within the organization. At the 2011 SHA conference, GMAC members determined that increasing diversity was an important step toward social justice and helping the SHA reflect the diverse communities historical archaeologists serve. These calls for greater diversity were reinforced by subsequent GMAC panels and initiatives such as the GMAC Student Travel Award and diversity training for SHA board members. Last year former SHA president, Paul Mullins, announced his commitment to “make diversity an increasingly articulate part of the SHA mission and our collective scholarly practice.” Additionally archaeologists abroad are discussing the issue of diversity, particularly after the recent release of the Archaeology Labour Market Intelligence: Profiling the Profession 2012-2013 report which identified 99% of archaeologists working in the UK as white. As a result we hope this competition helps to not only recognize those who have shown a commitment to diversity, but also open dialogue about ways to increase the presence of archaeologists from the many underrepresented groups.

We encourage you to also visit the SHA Events website for more information about other SHA competitions, events, and workshops. Hope to see you all in Seattle!

Interested in becoming a part of the conversation? Let us know how archaeologists can work together to increase diversity in the field.

Meet a Member: William Moss

Here’s the latest in our series of entertaining interviews with a diverse array of your fellow SHA members. Meet a member for the first time or learn something about a colleague that you never knew before. This blog series also offers current members an opportunity to share their thoughts on why SHA membership is important (Camaraderie? Professional service? Exchange of ideas in conference rooms and beyond? You tell us!). If you would like to be an interviewee, please email the Membership Committee Social Media Liaisons Eleanor Breen ( or Kim Pyszka (

William Moss has been the Chief Archaeologist of the City of Québec since 1985. He served on SHA’s Board of Directors for two terms and was president in 2005. He organized the Society’s annual conference on two occasions, first in 2000 then in 2014.

Who influenced your decision to become an archaeologist?

I was inspired to become an archaeologist by Francis Pryor following three seasons on the Fengate Site in Peterborough, England. Francis had a vibrant love for life and an insatiable curiosity about the past. And he wasn’t averse to getting his hands dirty. I liked that!

What is the first site you worked on? What is the last one (or current one)?

The first site I worked on was a volunteer dig on the ruins of a medieval château in Merpin-Vieux-Bourg, near Cognac, France, in 1973. The last —which I have been working on since 1980— is the city-as-site of Québec City, another great project!

If you could go back in time for only 10 seconds – where, when, and why?

It would be during 1543, but I would have to get there to specify the exact moment. I would like to see the first sparks of the burning of the Cartier-Roberval establishment, Charlesbourg Royal, in what is now Québec City. How did the conflagration start? Was it accidental or intentional? If the latter, was it Jacques Cartier or the Sieur de Roberval who gave the order and, if so, why? Or were the native Stadaconians behind the blaze? Seeing this precise incident would resolve issues about relations between the French and Native Americans in the early modern world.

What are you currently reading?

I can’t read one book at a time, I always have a couple on the go! Presently, they are “The Making of British Landscape” (Francis Pryor, 2010, Penguin) and “Archéologie de l’Amérique coloniale française” (Marcel Moussette and Gregory Waselkov, 2014, Lévesque éditeur). Both are extensive voyages through time and space, the synthesis of vast quantities of information by people who have thought long and hard about what they have learned during their exemplary careers.

Why are you a member of SHA?

I am a member of several professional associations, but I have always considered SHA as the most important for me. The Society has kept me in touch with a dynamic international community. I have also come to have many friends in the community. SHA is very convivial both intellectually and socially. I have greatly enjoyed serving the Society and I have always felt my contribution has been appreciated.

At what point in your career did you first join SHA?

I joined the Society when I obtained my first regular employment as an historical archaeologist with Parks Canada. I was a grad student at Université Laval at the time.

How many years have you been a member (approximately)?

Since 1980, so for almost 35 years.

Which article from Historical Archaeology has been the most influential to you?

The proceedings of the 1987 plenary session published in 1988 were extremely interesting for me (Nicholas Honerkamp, “Questions that Count in Archaeology; Plenary Session, 1987 Meeting of the Society for Historical Archaeology Conference on Historical and Underwater Savannah, Georgia” 22(1)). I particularly appreciated Mark Leone’s “The Relationship Between Archaeological Data and the Documentary Record: 18th Century Gardens in Annapolis, Maryland” (22(1):29-35)). It closely tied in to a site I was analyzing, the Dufferin Terrace. It allowed me to understand minute phenomena observed in Québec City that, when compared to sites in Maryland, presented a coherent picture of élite behavior in the British colonial world. It also highlighted shifts of behavior as Québec moved from the French to the English Régime. It thus helped me to seat my understanding of the city in a wider international and cultural context.

Which benefit of belonging to SHA do you find the most beneficial?

Having organized two annual meetings for SHA (2000 and 2014), I have to say the conferences! Conferences are the embodiment of the people and the ideas that make SHA so appealing.